 |
| |
Vegetarian Appetizers
(Served with green chutneys coriander and tamarind) |
|
|
|
| |
Sabzi Pakora Eggplant, cauliflower, onion, and potato fritters cooked in chickpea batter. |
|
$4 |
|
| |
Chili Pakora Green Chili peppers stuffed with cheese and spices cooked in chickpea batter. |
|
$4 |
|
| |
Aloo Tikka Deep Fried potato cake in chiken batter |
|
|
|
| |
Vegetable Samosa Deep fried pastry triangle stuffed with spiced potatoes and peas. (two per order) |
|
$4 |
|
| |
Paneer Pakora
Homemade cheese stuffed with delicious spiced mixture cooked in chickpea batter
|
|
$6 |
|
| |
Assorted Appetizer Platter Vegetable Samosa, Keema Samosa, Chili Pakora, Paneer Pakora, Veg.Pakora, Chicken Pakora. |
|
$10 |
|
| |
Non-Vegetarian Appetizers |
|
|
|
| |
Keema Samosa Deep fried pastry triangle stuffed with ground chicken, peas, and mint – two per order |
|
$5 |
|
| |
Assorted Kebab Platter Reshmi kebab, Malai Kebab, Chicken tikka, prawn tandoori- Serves two |
|
$13 |
|
| |
Chaat Corner |
|
|
|
| |
Papadi Chaat Thin Crisps tossed with chickpeas, potatoes, tomatoes, and onions. Served with assorted chutneys and yogurt. |
|
$6 |
|
| |
Bhel Puri A mixture of puffed rice and lentils, onions, potatoes, tomatoes, and cilantro. Served with assorted chutneys. |
|
$6 |
|
| |
Allo Tikki chat A potato cake topped with chikpea curry,onions,and tomato |
| |
$6 |
|
| |
Samosa Bhel A Vegetable Samosa topped with chickpea, tomatoes, onions, and cilantro. Served with assorted chutneys. |
|
$6 |
|
| |
Dahi Bhala Fried Lentil dumplings. Served with mildly spiced yogurt. Served with assorted chutneys. |
|
$6 |
|
| |
Soups and Salads |
|
|
|
| |
Mulligatawny Soup Assorted lentils simmered in mild spicy broth. Served with lemon.
|
|
$4 |
|
| |
Rasam (Tomato Soup) Delicious tomato and cream soup. |
|
$4 |
|
| |
Katchumber Salad Diced cucumbers, carrot, bell pepper, onion, and tomatoes. Served with Indian Dressing. |
|
$4 |
|
| |
Murgtanndori Salad Mixed Salad Greens, Assorted Grilled Vegetables, and cucumbers with your choice of dressing Topped with Tandoori Chicken.
Add $3 Grilled Salmon, Add $4 Jumbo Shrimp. |
|
$13 |
|
| |
Biryanis
(Served with Raita) |
|
|
|
| |
Navrattan Biryani Garden fresh vegetables cooked with saffron basmati rice in mild spices, nuts, and raisins. |
|
$14 |
|
| |
Murg Biryani Boneless chicken cooked with saffron basmati rice, flavored with herbs, spices, nuts, and raisins. |
|
$15 |
|
| |
Hyderabadi Gosht Biryani Boneless lamb cooked with saffron basmati rice, flavored with herbs, spices, nuts, and raisins. |
|
$16 |
|
| |
Jingha Biryani Jumbo shrimp cooked with saffron basmati rice flavored with herbs, spices, nuts, and raisins. |
|
$17 |
|
| |
Mixed Seafood Biryani Jumbo Shrimp, Scallops, and Fish cooked with saffron basmati rice flavored with herbs, spices, nuts, and raisins. |
|
$18 |
|
| |
Seafood Entrees
(Served with long-grained basmati rice with a touch of pure saffron,
wild black cardamom, and cinnamon)
|
|
|
|
| |
Jingha Masala Jumbo shrimp cooked in traditional Indian curry sauce. |
|
$17 |
|
| |
Jingha Shahi Jumbo shrimp sautéed in a creamy curry sauce. |
|
$17 |
|
| |
Jingha Doh Peeazah Jumbo shrimp sautéed with fresh onions, tomatoes, bell peppers, ginger, garlic in a creamy curry sauce.
|
|
$17 |
|
| |
Jingha Vindaloo Jumbo shrimp and potatoes in a HOT curry sauce. |
|
$17 |
|
| |
Jingha Korma Jumbo shrimp cooked in a delicious cashew, cream, and curry sauce.
|
|
$17 |
|
| |
Samundar Ki-Begam Fillet of salmon barbecued over a flaming charcoal grill. Simmered in a tantalizing curry sauce.
|
|
$17 |
|
| |
Andhra Fish Curry Fresh fish cooked in spicy hyderabadi curry sauce . |
|
$17 |
|
| |
Goan Fish Curry Chunks of delicious white fish sautéed in a delicious coconut curry sauce. |
|
$18 |
|
| |
Seafood Combination Curry Scallops, Shrimp, Fish, and Mussels sautéed in a curry sauce with just a hint of cream. |
|
$20 |
|
| |
Balti Entrees
(Served with long-grained Basmati rice with a touch of pure saffron, wild cardamom, and cinnamon) |
|
|
|
| |
Daal Maharani Balti Black lentils and kidney beans simmered in a mildly spiced creamy curry. |
|
$11 |
|
| |
Vegetable Balti Mixed vegetable sautéed with special herbed Balti Sauce. Served with a touch of wine. |
|
$13 |
|
| |
Murg Balti Marinated boneless chicken sautéed with special herbed Balti Sauce. Served with a touch of wine. |
|
$13 |
|
| |
Gosht Balti Marinated imported lamb sautéed with special herbed Balti Sauce. Served with a touch of wine. |
|
$15 |
|
| |
Bakri Balti Marinated young goat sautéed with special herbed Balti sauce. Served with a touch of wine. |
|
$16 |
|
| |
Delicious lunch buffet, with excellent but not too spicy food, (Herndon Observer)
Murg Entrees
|
|
|
|
| |
Murg Masala Boneless chicken cooked in Indian Curry. |
|
$12 |
|
| |
Karahi Chicken Diced chicken half-done on a barbecued grill, then cooked in wok with tomatoes, onions, garlic, ginger, & green peppers. |
|
$13 |
|
| |
Murg Doh-Peeazah Boneless chicken sautéed in fresh onions, tomatoes, bell peppers, ginger, garlic in a curry sauce with a touch of cream. |
|
$14 |
|
| |
Murg Saagwala Boneless chicken sautéed with spinach in a curry sauce. |
|
$14 |
|
| |
Murg Vindaloo Boneless chicken and potatoes cooked in a HOT curry sauce. |
|
$15 |
|
| |
Pineapple Curried Chicken Chicken breast sautéed with pineapple, bell peppers, and onions in a sweet and tangy curry sauce. |
|
$15 |
|
| |
Sweet and Spicy Chicken Chicken Breast sautéed with ginger, garlic, chili peppers, bell peppers, onion, and tomato in Sweet and Spicy curry sauce. |
|
$15 |
|
| |
Murg Tikka Masala Boneless chicken barbecued in the clay oven, then sautéed in a savory curry sauce. |
|
$15 |
|
| |
Murg 65 Boneless chiken thigh sauteed with ginger,garlic,chili and a touch of yogurt |
|
$15 |
|
| |
Dhaniawala Korma Succulent pieces of chicken cooked over a slow fire with fresh coriander, green chilies, and a touch of yogurt. |
|
$15 |
|
| |
Murg Makhini Barbecued chunks of boneless chicken breast cooked in a fresh tomato-based curry sauce with a touch of butter. |
|
$15 |
|
| |
Tandoori, Charcoal Barbecues & Grilles
(Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom and cinnamon) |
|
|
|
| |
Murg Tandoori A half of chicken marinated overnight in yogurt, spices and fresh herbs, then barbecued in our clay oven. |
|
$13 |
|
| |
Murg Tikka Tandoori Boneless chunks of chicken marinated in yogurt, lemon juice, and spices, then barbecued over charcoal. |
|
$14 |
|
| |
Sheesh Kebab Tandoori Succulent rolls of minced lamb blended with herbs and spices then shaped on a skewer and barbecued. |
|
$14 |
|
| |
Reshmi Kabab Minced chicken blended with herbs and spices then shaped on a skewer and barbecued. |
|
$14 |
|
| |
Haryali Kebab Strips of boneless chicken breast marinated in yogurt, cilantro, herbs, and spices, then barbecued in tandoor. |
|
$14 |
|
| |
Malai Kebab Chunks of chicken breast marinated in yogurt, almonds, cashews, and mild spices. |
|
$14 |
|
| |
Panner Tikka Homemade cheese marinated in yogurt,herbs,and mild spices.Served with mixed grilled vegetables |
|
$ 16 |
|
| |
Lamb Chop Tandoori Imported Australian Lamb chops marinated then Charbroiled in a flaming charcoal oven. |
|
$18 |
|
| |
Salmon Masala Tandoori Fresh wild salmon marinated in yogurt, lemon juice, and spices, then broiled in a flaming charcoal oven. |
|
$18 |
|
| |
Prawn Tandoori Jumbo Shrimp marinated in our special blend of spices and yogurt. Skewered with tomatoes, onions, and green peppers. Charbroiled in our flaming clay oven. |
|
$18 |
|
| |
Tandoori Mixed Grill A mixed platter of Sheesh Kebab, Murg Tikka, Prawn Tandoori, Salmon Tandoori, and Lamb Chop. |
|
$23 |
|
| |
Gosht Entrees
Lamb Entrees
(Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom, and cinnamon) |
|
|
|
| |
Gosht-Curry Cubes of leg of lamb cooked in traditional curry sauce. |
|
$15 |
|
| |
Karahi Lamb Boneless leg of lamb, half-done in Tandoor then cooked in a wok with tomatoes, onions, bell pepper, ginger, and garlic. |
|
$15 |
|
| |
Seekh Kebab Masala Succulent rolls of minced lamb sauteed with onions, bell peppers, tomatoes, ginger, garlic in curry sauce. |
|
$15 |
|
| |
Gosht Keema Masala Ground lamb sautéed with mushrooms and green peas in mildly spiced curry sauce. |
|
$15 |
|
| |
Gosht Palak Chunks of leg of lamb, spinach, and fine herbs in a creamy curry sauce. |
|
$15 |
|
| |
Gosht Vindaloo Chunks of tender leg of lamb and potatoes in a HOT curry sauce. |
|
$15 |
|
| |
Gosht Madras Chunks of tender leg of lamb cooked with spicy South Indian coconut curry sauce. |
|
$15 |
|
| |
Gosht Korma Succulent pieces of leg of lamb cooked over a slow fire with fresh coriander, green chilies, and a touch of yogurt. |
|
$16 |
|
| |
Rogan Josh Chunks of leg of lamb simmered to perfection in a creamy yogurt curry sauce with a hint of basil. |
|
$17 |
|
| |
Lamb Chop Masala Tender rack of Imported Australian Lamb half done in Tandoori then sautéed with onions, ginger, and garlic in creamy curry sauce. |
|
$18 |
|
| |
Vegetarian Entrees
(Served with long-grained basmati rice with a touch of pure saffron, wild black cardamom, and cinnamon)
|
|
|
|
| |
Daal Tarka Yellow daal simmered in a mildly spiced curry sauce.
|
|
$9 |
|
| |
Aloo Saag Quartered potatoes and fresh spinach cooked in a creamy curry sauce.
|
|
$12 |
|
| |
Aloo Cholay Quartered potatoes and chickpeas cooked in a curry sauce.
|
|
$12 |
|
| |
Aloo Gobi Masala Fresh cauliflower and potatoes simmered with fresh herbs and spices.
|
|
$12 |
|
| |
Palak Paneer Homemade farmer’s cheese cubes and spinach cooked with green herbs and spices. |
|
$12 |
|
| |
Bhindi Masala Fresh ladyfingers (okra) stuffed with spices then sautéed with onions, peppers, ginger, and garlic. |
|
$12 |
|
| |
Mustani Palak Chickpeas and spinach simmered with fresh herbs and spices. |
|
$12 |
|
| |
Bengan Bharta Eggplant roasted in the tandoori clay oven then sautéed with onions, bell peppers, and tomatoes. |
|
$12 |
|
| |
Matar Paneer Homemade farmer’s cheese and green peas cooked in a creamy curry sauce. |
|
$13 |
|
| |
Navrattan Korma A combination of fresh vegetables and fresh herbs in a creamy curry sauce. |
|
$13 |
|
| |
Malai Kofta Minced vegetable croquettes, carefully cooked in a flavorful masala. |
|
$14 |
|
| |
Paneer Makhani Marinated homemade cheese cooked in a creamy curry sauce. |
|
$14 |
|
| |
Karahi Paneer Home made cheese cubes sauted with ginger, garlic tomatoes ,onion &pepper in savory sauce. |
|
$14 |
|
| |
Tandoori Breads
(Breads baked fresh in our charcoal clay oven when ordered) |
|
|
|
| |
Roti Unleavened whole-wheat flat bread. |
|
$2 |
|
| |
Naan Leavened white flour flat bread. |
|
$2 |
|
| |
Cheese Naan Leavened white flour flat bread stuffed with cheese and spices. |
|
$2.5 |
|
| |
Garlic Naan Leavened bread stuffed with garlic flat bread. |
|
$2.5 |
|
| |
Lacha Paratha Multi-layered whole wheat bread sprinkled with onion seeds. |
|
$2.5 |
|
| |
Onion Kulcha Leavened white flour bread stuffed with spiced onions. |
|
$2.5 |
|
| |
Aloo Paratha Whole wheat bread stuffed with potatoes and peas. |
|
$2.5 |
|
| |
Kashmiri Naan Leavened white flour bread stuffed with Cherries, Almonds, Raisins, and Brown Sugar. |
|
$2.5 |
|
| |
Missi Roti Whole wheat roti mixed with onions, chilis, and cooked lentils. |
|
$2.5 |
|
| |
Keema Naan Leavened white flour bread stuffed with spiced ground lamb. |
|
$3 |
|
| |
Puri A pair of delicious fried bread made from a mixture of white and whole-wheat flour. |
|
$3 |
|
| |
Assorted Breads A combination of Naan, Garlic Naan, Onion Kulcha, Lacha Paratha, and Aloo Paratha. |
|
$10 |
|
| |
Thalis |
|
|
|
| |
Vegetarian Thali One Lentil, Two Vegetables (of the day), Naan, Salad, Basmati Rice, and Dessert. |
|
$15 |
|
| |
Non-Vegetarian Thali One Lamb, One Chicken, One Lentil, Naan, Salad, Basmati Rice, and Dessert. |
|
$16 |
|
| |
Kebab Thali Daal, Haryali Chicken, Chicken Tikka Tandoori, Seekh Kebab, Naan, Salad, Basmati Rice, and Dessert. |
|
$18 |
|
| |
Accompaniments |
|
|
|
| |
Raita Soothing homemade yogurt mixed with cucumber, tomatoes, and roasted cumin seeds. |
|
$4 |
|
| |
Pineapple Curry Sauce Sweet and tangy pineapple curry sauce. |
|
$4 |
|
| |
Mango Chutney Smooth and tangy tropical mango chutney. |
|
$4 |
|
| |
Beverages |
|
|
|
| |
Coke, Sprite, Diet Coke, Root Beer, Iced Tea, Ginger-ale. |
|
$2.5 |
|
| |
Chocolate Milk |
|
$3 |
|
| |
Sweet Lassi a delicious yogurt and rosewater drink. |
|
$4 |
|
| |
Coconut Lassi a delicious blend of coconut and yogurt. |
|
$4 |
|
| |
Mango Lassi a delicious mango yogurt shake. |
|
$4 |
|
| |
Masala Chai a cup of black tea with Indian spices and milk. |
|
$3 |
|
| |
Coffee a cup of delicious Arabia coffee. (reg or decaf) |
|
$3 |
|
| |
Dessert Coffee a cup of Arabia flavored with choice of Liquor. |
|
$6 |
|
| |
House Wine and Champagne: By Glass |
|
|
|
| |
Cabernet Sauvignon |
|
$6 |
|
| |
Chardonnay |
|
|
|
| |
Merlot |
|
$6 |
|
| |
White Zinfandel |
|
$6 |
|
| |
Pinot Grigio |
|
$6 |
|
| |
½ Kraf |
|
$13 |
|
| |
Full Kraf |
|
$19 |
|
| |
Single Bottle Champagne |
|
$6 |
|
| |
White Wine: |
|
|
|
| |
Calina, Reserva Chardonnay, (Chile) |
|
$22 |
|
| |
Ecco Domani, Pinot Gregio, (Italy) |
|
$24 |
|
| |
Fetzer Valley Oaks, Gewurztraminer, (Calif) |
|
$26 |
|
| |
Jekel Vineyards, Monterey Reisling, (Calif) |
|
$22 |
|
| |
Kendall Jackson, Vintner’s Reserve Chardonnay,(Calif) |
|
$32 |
|
| |
McWilliams Hanwood, Chardonnay, (Australia) |
|
$24 |
|
| |
Sula, Chenin Blanc, (India) |
|
$22 |
|
| |
Sula, Sauvignon Blanc, (India) |
|
$22 |
|
| |
Whitehaven, Sauvignon Blanc,(New Zealand) |
|
$24 |
|
| |
Red Wine: |
|
|
|
| |
Bridlewood Estate Winery, Central Coast Syrah, (Calif) |
|
$24 |
|
| |
Bogle Vineyards, Merlot, (Calif) |
|
$26 |
|
| |
Gala Rouge, Pinot Noir, (France) |
|
$26 |
|
| |
Jacobs Creek, Reserve Shiraz, (Australia) |
|
$26 |
|
| |
Louis M. Martini, Napa Valley Cabernet Sauvignon (CA) |
|
$26 |
|
| |
Rodney Strong, Sonoma County Cabernet Sauvignon (CA) |
|
$36 |
|
| |
Blush Wine: |
|
|
|
| |
Sula, Blush Zinfandel, (India) |
|
$22 |
|
| |
Now serving lunch buffet 7 days a week
Monday to Friday ------------------$10.99
Saturday & Sunday ----------------$14.99
Weekend brunch include huge traditional breakfast dishes
Service Charge of 18% added for all parties of 7 or more.
See Manager on Duty for Catering and Party Pan Menus.
Additional Parking Available at Church Parking Lot. |
| |
| ∆Back to Top∆ |
